Instant Gingerbread Coffee
- 1 -2 teaspoon instant coffee granules
- 1/4 teaspoon pumpkin pie spice (see here for mixture)
- 1 teaspoon molasses (be very careful with this, add it last, and start with even less; molasses sticks out and tastes horrible to me, so test it out)
- 1 cup water
- Mix coffee granules and pumpkin pie spice in a mug.
- Bring water to a boil, poor into mug, add molasses.
- Stir and enjoy!
Makes one serving for 25 Calories
Fat 0g / Carbs 6g (fiber 0, Sugars 3.7g)/ Protein .2 g